Moroccan Flavors at Ame Camp

Eat & Drink

Traditional meals made with local market ingredients, served in the Sahara.

Table set for a Moroccan dinner
Dinner at Camp

A Taste of Morocco

Our local chef prepares fresh salads, vegetable soup, Berber tagines, Moroccan couscous, grilled kebabs and Medfouna, served at camp beneath the desert sky.

Every Meal

Fresh Bread & Mint Tea

Every meal at camp comes with fresh bread and a glass of mint tea, poured the traditional way.

On the Table

  • Fresh salads
  • Vegetable soup
  • Berber tagines
  • Moroccan couscous
  • Grilled kebabs
  • Medfouna
  • Omelets and pancakes
  • Fruit and dates

* Coffee and soft drinks are available for an additional charge.

Mint tea poured at sunset in the desert
Mint tea poured at sunset in the desert
At Sunset

Mint Tea Welcome

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In the Evening

Moroccan Feast

Campfire at night in the camp
After Dark

Around the Campfire

Good to Know

Dietary Requirements

Vegetarian or following a special diet? Let us know before your stay and we will talk it through.

From the Gallery

Moments at Camp

Two chairs on a sand dune
Camel caravan crossing the dunes

Merzouga, Morocco

© Ame Camp

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